Matt Miesner

Dr. Mattt Miesner

Clinical Professor & Section Head /Livestock Services

DVM, MS, DACVIM

785-532-5700
mmiesner@vet.k-state.edu

Education and Professional Training

  • BS (Animal Science): New Mexico State University
  • DVM: Washington State University
  • Food Animal Medicine and Surgery Residency (ACVIM): The Ohio State University
  • MS (Veterinary Science): The Ohio State University

Teaching

  • Food Animal Medicine and Surgery Clinics (4th year)
  • Food Animal Medicine (3rd year)
  • Veterinary Surgery II (3rd year)
  • Clinical Skills (3rd year)
  • Camelid Medicine and Surgery Topics and Skills (2nd and 3rd year)

Research

  • Collaborates with various clinical research projects regarding bovine lameness, pain management, and disease pathophysiology.

Clinical

  • Bovine lameness and metabolic diseases of small and large ruminants
  • Teaching students with cases and real life scenarios fielded from daily public and veterinary consultation.

Selected Publications