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Brought to you by Kansas State University
College of Veterinary Medicine - Agricultural Practices Section
November 2007 |
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Contents:
KSU Career Opportunities Workshop
Pre-breeding weight and
progestin effect on beef heifers
Partitioning of energy in
pregnant beef cows
Factors affecting Arkansas feeder
calf prices in 2000 and 2005
KSU
Veterinary Career Opportunities Workshop
The Kansas State University Colleges of Veterinary Medicine and Business
Administration held the Veterinary Career Opportunities Workshop on
November 2-3, 2007 in Manhattan, KS. The meeting provided veterinary
practitioners the opportunity to meet and interact with current K-State
veterinary students who are interested in mixed animal practice.
The workshop featured Drs. Brad White and Bob Larson from the K-State
College of Veterinary Medicine and Drs. David Andrus, Kevin Gwinner and
Bruce Prince from the K-State College of Business. Topics presented
included skills related to finding new associates, graduating student
expectations, fair benefits packages and reasonable job descriptions.
The conference was attended by
fifteen practitioners from 6 states with a great interest in visiting
with K-State College of Veterinary Medicine students and graduates who
are interested in associate positions and externships at their
practices. One practitioner commented that he “found the Friday program
especially valuable. The insight that the speakers presented relative to
the mindset of the present generation of veterinary students was of
great interest and value to me.” While another stated “I was compelled
to take positive steps toward finding an associate/future partner or
potential purchasers of my practice. Meeting young and enthusiastic
veterinary students is always positive.”
Thirty-five students participated
in the speed interviews on Saturday where they had the opportunity to
visit with each practitioner to explore what type of positions the
practitioners were looking to fill. One K-State veterinary student had
this to say, “I thought this (workshop) was great for giving me ideas on
what is out there, what practitioners are looking for, etc. This made me
so excited about the veterinary profession. It’s easy to lose sight in
school and this put things back in perspective. It was great to get
feedback from the practitioners on what they thought of us – how we
approached them.” This enthusiasm was shared by all of the participating
students.
The workshop was supported, in
part, by contributions from Schering-Plough Animal Health, Bayer Animal
Health and Intervet. The conference will be held again in November 2008.
Pre-breeding
weight and progestin exposure effect on beef heifer performance
Two experiments evaluated pre-breeding target weight or progestin
exposure for heifers developed lighter than traditional recommendations.
Experiment 1 evaluated effects of system on heifer performance through
subsequent calving and re-breeding over 3 yr. Heifers (229 kg) were
assigned randomly to be developed to 55% mature BW (299kg) before a 45-d
breeding season (Intensive, INT; n = 119) or 50% mature BW (272 kg)
before a 60-d breeding season (Relaxed, RLX; n = 142). Pre-breeding and
pregnancy diagnosis BW were greater (P 0.006) for INT than RLX.
Overall pregnancy rate did not
differ (88.4%; P = 0.51), but RLX heifers had later calving dates (7 d;
P < 0.001) and lighter calf weaning BW (194 ± 4 vs. 199 ± 4 kg; P <
0.07) compared to INT. Calf birth BW, calving difficulty, second-calf
conception rates, and 2-yr-old retention rate did not differ (P > 0.15)
between systems. Cost per pregnant 2-yr-old cow was less for the RLX
than INT heifer development system.Of heifers that failed to become
pregnant, a greater proportion of (P = 0.07) RLX than INT heifers were
pre-pubertal when the breeding season began. Therefore, a second 2-yr
experiment evaluated melengestrol acetate (MGA, 0.5 mg/d) as a means of
hastening puberty in heifers developed to 50% mature BW.
Heifers were assigned randomly to
receive control (n = 103) or MGA (n = 81) for 14 d and placed with bulls
13 d later for 45 d. Pre-breeding and pregnancy diagnosis BW were
similar (280 kg and 380 kg, respectively; P > 0.10) for control and MGA.
Proportion of heifers pubertal before breeding (74%), pregnancy rate
(90%), calving date, calf weaning BW, and second breeding season
pregnancy rate (92%) were similar (P > 0.10) between treatments.
Developing heifers to 50 or 55% mature BW resulted in similar overall
pregnancy rates and supplementing heifers developed to 50% mature BW
with MGA before breeding did not improve reproductive performance.
Martin, J.L., K. W. Creighton, J. A. Musgrave, T. J. Klopfenstein, R. T.
Clark, D. C. Adams, and R. N. Funston. Effect of pre-breeding body
weight or progestin exposure before breeding on beef heifer performance
through the second breeding season. 2007 J Anim Sci published online 26
October 2007, 10.2527/jas.2007-0233.
Partitioning of
energy in pregnant beef cows
The purpose of this study was to determine if the efficiency of energy
retention in pregnant cows was dependent on the time during the
pregnancy that feed was offered. Our hypothesis was that restricting
feed intake during the second trimester of gestation and providing the
saved feed during the third trimester was less energetically efficient
than providing the feed during the second trimester. Twenty cows (4
breed composite: 1/4 Hereford, 1/4 Angus, 1/4 Red Poll, and 1/4
Pinzgauer) that had produced 1 calf before the study were fed a diet
that consisted of (DM basis) 67.3% chopped corn silage, 27.0% alfalfa
hay, 5.5% corn, and 0.2% NaCl. When cows were 87 ± 0.6 d pregnant, the
first nutrient balance measurement was conducted.
Six subsequent nutrient balance
measurements were taken on d 122 ± 0.6, 143 ± 0.6, 171 ± 0.6, 206 ± 0.6,
241 ± 0.6, and 262 ± 0.6. Each nutrient balance measurement consisted of
a 96-h total collection of feces and urine and a 24-h indirect
calorimetry measurement.Ten cows were fed for moderate weight gain
during the entire pregnancy, and 10 cows (Low-High) were feed restricted
in the second trimester and realimented during the third trimester
(L-H). Cows' BW at parturition (559 ± 14 kg) did not differ between
treatments (P = 0.20). There was a general trend for the proportion of
ME intake retained to decrease in moderate cows as pregnancy progressed.
The proportion of ME intake retained in L-H cows decreased during the
first 49 d of feed restriction, but the proportion of ME retained after
77 d of restriction was greater than that retained at 49 d of
restriction. During realimentation, there were no time effects for
efficiency of ME conversion to retained energy, but efficiency was
greater for L-H cows than moderate cows (P < 0.001).
The cow's ability to adapt her
energy metabolism during periods of moderate feed restriction and
realimentation allows development of management strategies that alter
the time interval of the production cycle during which supplemental feed
is offered. Total savings in feed offered during the production year are
minimal, but management strategies can be developed that shift what feed
resources are being used.
Freetly, H.C., J.A. Nienaber, and
T. Brown-Brandl. Partitioning of energy in pregnant beef cows during
nutritionally-induced weight fluctuation. 2007 J. Anim Sci. published
online Nov 12, 2007, 10.2527/jas.2007-0250
Factors affecting
Arkansas feeder calf prices in 2000 and 2005
The objectives of the study were to determine how factors affecting the
selling price of feeder calves changed from 2000 to 2005 and to examine
the perception that discounts narrow or even disappear as calf supplies
decrease and selling prices increase. Data from weekly Arkansas
livestock auctions were collected from January 1 to December 31 in 2000
and 2005. Data included calf sex, breed type, color, muscle score, horn
status, frame score, fill, condition, health, and BW. Mean selling
prices for 2000 and 2005 were $92.91 ± 15.05 and $118.32 ± 15.13 (mean ±
SD; $/45.45 kg), respectively. Individual price observations were
subtracted from the respective annual means and became the dependent
variable. The selling prices for feeder calves sold in groups of 2 to 5
calves and in groups of 6 calves were greater in 2005 than 2000 (P <
0.001). Steers received a
greater premium ($6.48 ± 0.09 vs. $6.02 ± 0.08; mean ± SE) and bull
calves received greater discounts ($0.30 ± 0.14 vs. $1.68 ± 0.09) in
2005 than in 2000. Breeds types that increased in value from 2000 to
2005 were Angus x Hereford, Angus, Angus x Charolais, and Brahman (P <
0.001). Breed types that received a reduced selling price in 2005
compared with 2000 (P < 0.001) were one-fourth Brahman Cross, Charolais,
Charolais x Limousin, Hereford x Limousin, Limousin, Limousin x
one-fourth Brahman, Longhorn, Saler and Simmental. Yellow-white face,
black-white face, black, and gray feeder calves received an increase in
selling price from 2000 to 2005 (P < 0.001). Although fewer horned
feeder calves were sold in 2005 (P < 0.01), they received greater
discounts in 2005 than 2000 (–$2.86 ± 0.16 and –$0.51 ± 0.09; P <
0.001). In 2005,
large-framed feeder calves did not receive the premium detected in 2000,
but medium-framed feeder calves in 2005 received a greater selling price
compared with 2000. Feeder calves with a muscle score of 1 received a
greater premium in 2005 compared with 2000 ($2.58 ± 0.06 and $0.02 ±
0.09, respectively; P < 0.001). Feeder calves with a muscle score of 2
were discounted in both years, but the discount in 2005 was not as great
as in 2000 (P < 0.001). Full and tanked feeder calves received greater
discounts in 2005 than in 2000 (P < 0.001). Discounts for fleshy and fat
feeder calves were greater in 2005 than in 2000. Most factors affecting
the selling price of Arkansas feeder calves in 2000 affected the selling
price in 2005. Although feeder calf supplies were smaller in 2005 than
2000, many discounts increased.
Troxel, TR and B.L. Barham.
Comparing the 2000 and 2005 factors affecting the selling price of
feeder cattle sold at Arkansas livestock auctions. 2007 J. Anim Sci.
85:3425-3433.
________________________________________________________________
Beef Research News is produced by the Agricultural Practices section at
Kansas State University. To modify your subscription to this service
please email Brad White
For more information please contact:
Brad White
Beef Production Medicine
Q211 Mosier Hall
Manhattan, KS 66506
bwhite@vet.ksu.edu
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