Kansas State University College of Veterinary Medicine
Clinical Sciences • Faculty
 
David E Anderson David E Anderson, DVM, MS, DACVS
Professor and Section Head, Agricultural Practices

Phone: 785-532-5700
E-mail: danderso@vet.k-state.edu

Professional Training:

  • Bachelor of Science: North Carolina State University
  • DVM: North Carolina State University
  • Internship: University of Georgia
  • Residency: Kansas State University
  • Masters of Science: Kansas State University

Teaching:

  • Food Animal Medicine (3rd yr)
  • Advanced Large Animal Surgery (Graduate)
  • Veterinary Surgery II (3rd yr) – lab/lect.
  • Advanced Food Animal Surgery (Graduate)
  • Food Animal Medicine and Surgery (4th yr)
  • Grand Rounds

Research:

  • Bovine (Cow) muscular and skeletal pain
  • Ruminant surgery
  • Animal models for human research

Clinical:

Dr. Anderson is skilled in performing minimally invasive arthroscopic, orthopedic, fracture and implant surgeries. He pioneered a cutting edge procedure called thelioscopy, which involves a tiny camera and instrument for precise teat and udder surgeries. Exclusive clinical focus in Food Animal Surgery – especially Bovine.

Selected Publications:

  • Forage and Feeding Management for Alpacas. 2007. Dan Linden and David E Anderson.
  • Camelid Breeding, Birthing and Neonatology. 2007. David E Anderson, Toni Cotton, Claire Whitehead.
  • Niehaus AJ, Anderson DE. Tooth root ascesses in llamas and alpacas: 123 cases (1994-2005). JAVMA 2007;231:284-289.
  • Nichols S, Anderson DE. Tensile properties of various suture materials exposed to PBS, milk, or bacterial contaminated milk. American Journal of Veterinary Research, 2007;68:441-445.
  • Newman KD, Anderson DE. Humerus fractures in llamas and alpacas: 7 cases, Veterinary Surgery 2007;36:68-73.
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This section was last updated on:Tuesday February 26 2008

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