| 7:00 am |
Continental Breakfast
- Trotter Hall Room 2
Registration - 2nd Floor, Frick Auditorium, Mosier Hall
General Session, Frick Auditorium, Mosier Hall
|
| 8:00 am |
Welcome -- Mike Dryden, Continuing Education Committee Chair
State of the College -- Ralph C. Richardson, Dean |
| 8:30 am |
Have We Lost Sight About What Really Counts? How the Bond Can Bring True
Success to Your Practices and Your Lives! -- Jeff Werber Sponsor: Bayer |
| 9:30 am |
Refreshment Break, Trotter Hall Room 2
|
| Frick Auditorium, Mosier Hall |
Room 201, Trotter Hall |
| 10:00 am |
Internal Marketing: The Key to Keeping Clients Where They Belong -- In YOUR
Practice -- Jeff Werber Sponsor: Bayer |
Incorporating Biosecurity Management Into Bovine Practice
-- Frank Garry
 |
| 11:00 am |
How To Stay Organized and Efficient With A Treatment Room Quarterback! --
Jeff Werber Sponsor: Bayer |
| 12:00 n |
LUNCH
-- KVMA Semi-Annual Business Meeting conducted by Al Brightman,
President of KVMA, and Gary Reser, Executive Director of KVMA, at Holiday Inn (530
Richards Dr). Menu: London Broil, tossed garden salad, au gratin potatoes, green beans
with almonds, and chocolate mousse. Buses will be available for transportation.
Lunch Sponsors: Western Veterinary
Supply/Grand Laboratories and
Hill's Pet Nutrition, Inc. |
Lunch
‘N Learn
If you are not planning to attend the KVMA Semi-Annual Business Meeting and Luncheon,
please join us for the Lunch ‘N Learn event. KSU faculty will present five to fifteen
minute short practical tips and solutions for common small animal problems. Lunch will be
a "Build-A-Sandwich" buffet.
Lunch ‘N Learn Coordinator: Bill Fortney
|
| 2:00 pm |
Airway Surgery -- MaryAnn Radlinsky |
Johne's
Disease: Management and Testing
-- Frank Garry |
| 3:30 pm |
Refreshment Break, Trotter Hall Room 2 |
| 4:00 pm |
Giardiasis -- Pat Payne |
Johne's and Crohn's -- Paul Walz
The State of Kansas Voluntary Johne's Control Program -- Sam Graham
Johne's Panel Discussion -- Paul Walz, moderator |
| 4:45 pm |
Starting a Geriatric Wellness Program in Your Practice -- Bill Fortney |
| 5:30 pm |
End of Monday Educational Sessions |
| 6:30 pm |
Conference Dinner (Pottorf Hall at CiCo Park). Menu: beef brisket, smoked turkey breast, pork
loin, new potatoes, mashed potatoes, green beans, sauteed carrots, fruit salad, pea salad,
cucumber salad, rolls, fruit cobblers with ice cream, pop, tea, and coffee.
Entertainment. A music medley of
oldies, country, and all-time favorites will be performed by Mike Boltz who has been
singing professionally in the Manhattan area for the past twenty years. Please bring your
favorite request for Mike to sing or bring your singing voice if you would like to join
him! |
